Oreo Truffle Goodness

 


I meant to add this sooner, but I made some absolutely delish Oreo Truffles for Valentine’s Day. They are very rich, but oh so good! Who knew cooking could be so fun!?!

Easy OREO Truffles
Yields 48
This is the stuff that dreams are made of: Oreo Cookie crumbs are blended with cream cheese and covered with a chocolate shell for the best-tasting truffles ever.
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Prep Time
20 min
Cook Time
1 hr 20 min
Prep Time
20 min
Cook Time
1 hr 20 min
Ingredients
  1. 36 OREO Cookies, finely crushed, divided
  2. 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  3. 4 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces, melted
Instructions
  1. RESERVE 1/4 cup cookie crumbs. Mix cream cheese and remaining cookie crumbs until blended.
  2. SHAPE into 48 (1-inch) balls. Dip in melted chocolate; place on waxed paper-covered rimmed baking sheet. Sprinkle with reserved cookie crumbs.
  3. REFRIGERATE 1 hour or until firm.
Notes
  1. HOW TO MELT CHOCOLATE Place chocolate in microwaveable bowl. Microwave on HIGH 2-1/2 min. or until chocolate is completely melted, stirring every 30 sec.
  2. HOW TO EASILY DIP TRUFFLES To easily coat truffles with the melted chocolate, add truffles, in batches, to bowl of melted chocolate. Use 2 forks to roll truffles in chocolate until evenly coated. Remove truffles with forks, letting excess chocolate drip back into bowl. Place truffles on prepared baking sheet; let stand until firm.
  3. HOW TO STORE Store in tightly covered container in refrigerator.
Adapted from Desperate Houselife
Adapted from Desperate Houselife
Desperate Houselife http://www.desperatehouselife.com/

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